Pujol
Mexican
Restaurants
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Pujol, Enrique Olvera's first project, opened its doors in 2000. Olvera's kitchen is always changing, drawing ideas from here and there that he reinterprets and also evolves. The roots of his proposal are well placed in high quality ingredients and in the different techniques of Mexican cuisine.
Pujol, Enrique Olvera's first project, opened its doors in 2000. Olvera's kitchen is always changing, drawing ideas from here and there that he reinterprets and also evolves. The roots of his proposal are well placed in high quality ingredients and in the different techniques of Mexican cuisine.