Contemporary Seafood Dishes in Cancun
Taste the flavor of seafood from the coasts of Quintana Roo
Our Top Experiences and Tours in Mexico:If youʻre booking your trip to Mexico last minute, we have you covered. Below are some of the top tours and experiences!
La Buena Barra is a contemporary Mexican steakhouse with international flavors, which offers a la carte menu service providing an excellent gastronomic experience, we recommend the aguachile de callo de hacha served on a mirror of red aguachile based pepper and serrano, with a slight citrus touch. Accompanied with roasted serrano dressing with peanuts and toast covered with sesame seeds and wasabi.
Now if you like spicy we recommend you visit Thai Restaurant, and ask for the soup called "tom yam goong" which is a shrimp broth with lemongrass and mushrooms. The restaurant has palapas set with tables, you will surely feel comfortable and you will not want to leave.
Las hijas de la tostada, this restaurant bar in Cancun fuses the flavors of the Pacific with the tropical flavors of the Caribbean, we definitely recommend you order the “carnitas de atún” which are seven cubes of tuna marinated with onion in a 7-chile sauce.