Caracol de Mar
Mexico
At a glance
Caracol de Mar is a fine-dining restaurant focused on seafood and ingredients from the land, presented through a contemporary Mexican lens. Its culinary identity brings together coastal and inland influences rather than limiting the menu to a single regional tradition. The approach is framed around Mexican flavors interpreted in a modern way, with the sea as a central reference point.
The restaurant’s character is defined by that meeting of marine and terrestrial cooking. Seafood forms the clearest point of focus, while the inclusion of land-based ingredients gives the cuisine a broader scope. The style suits diners seeking a polished Mexican restaurant with a culinary concept built around exploration, balance and contemporary preparation, rather than a casual seafood counter or a traditional dining room.
Caracol de Mar is located at Campeche 340, on the corner of Saltillo, in Colonia Condesa in Mexico City’s Cuauhtémoc borough. The address places the restaurant within one of the city’s established dining neighborhoods, with the venue identified specifically by its Campeche and Saltillo corner. The setting is suited to meals centered on the food and the restaurant’s seafood-and-land concept.
Restaurant service runs from 1:00 pm to 10:00 pm Monday through Saturday, and from 1:00 pm to 8:00 pm on Sunday. Reservations are handled every day from 10:00 am to 8:00 pm. Requests can be made by calling +52 (55) 5949 8304 or +52 (55) 8015 5644, or by emailing info@caracoldemar.com.mx.
Caracol de Mar fits diners looking for contemporary Mexican fine dining with a strong seafood identity and a wider connection to ingredients from the countryside. The restaurant’s appeal comes from the way those two culinary directions are brought together under one modern Mexican style. It can suit a planned meal in Condesa, especially when advance reservation arrangements are useful, while the published hours also allow for afternoon dining and earlier Sunday service.
The restaurant’s name, location and culinary focus make its identity straightforward: Caracol de Mar is a Condesa destination for high-end Mexican cooking shaped by the sea and supported by flavors from the land. The address, reservation contacts and service schedule provide the essential information for planning a visit.
