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Make your own Pan de Muerto, enjoy some homemade hot chocolate, and experience the magic of Día de Muertos by putting together an authentic Mexican altar full of history, tradition, and flavor in Mexico City.

Highlights

• We've got over 10 years of experience in baking
• We've taught cooking classes to over 10,000 people
• Dive into Mexican culture with local baking experts

Description

Come and dive into Mexican culture through its cuisine and one of the country's most beloved traditions, Pan de Muerto. In our workshop, located in the Anzures neighborhood (near the best neighborhoods like Polanco, Reforma, Condesa, and Roma), you'll learn how to make this iconic bread while hanging out with other people who love Mexican traditions and culture. We'll tell you all about the meaning of pan de muerto, its origins, and how it's changed over the years. At the end, we'll whip up some hot chocolate from scratch and decorate a typical Day of the Dead altar with flowers and symbolic elements. Dive into the flavor, ritual, and history of Día de Muertos, and take home your own handmade bread and an unforgettable experience of ancestral Mexico.

Includes

Ingredients Coffee break Printed recipe book Apron loan Product made in class Box to take your products home Certificate of participation

Easy cancellation

Cancel up to 24 hours in advance for a full refund