Mezcal y Mole with a Sommelier CDMX
Mexico
Join our Sommelier team as we talk and taste our way through 7 mezcals and 7 moles. Through this immersive experience, two of the most interesting and traditional culinary elements of Oaxacan culture.
Mezcal and Mole Tasting in Oaxaca
This tasting experience in Oaxaca suits couples and groups interested in traditional mezcal and mole pairings.
Description
Join a certified mezcal sommelier to discover seven traditional, vegetarian moles paired with seven artisanal mezcals. This tasting highlights the diversity of mezcal varieties, including Espadiín, Destilado de Chocolate, Cuixe, Tepeztate, Mexicano, and Papalometl agaves. Each mole and mezcal pairing showcases locally produced, handcrafted ingredients rooted in Oaxacan culinary heritage.
Participants are encouraged to share impressions and learn about the region's gastronomy while connecting with others who appreciate these traditional flavors.
Highlights
- Certified mezcal sommelier leads all tours
- World’s first mezcal and mole pairing experience
- Use of traditionally and locally produced ingredients
- Ideal for starting your evening
What’s Included
- Welcome cocktail
- Tasting of 7 different moles and 7 different mezcals
- Certified mezcal sommelier guidance
- Optional dinner available after the tasting (not included)
Exclusions
- Transportation to the venue
- This is a tasting event, not a full dinner
- Contact the provider for dinner options following the tasting
Additional Information
No prior preparation needed. Bring yourself and an openness to explore traditional Oaxacan flavors. The best time to visit is early evening for a relaxed tasting atmosphere.
Cancellation Policy
Cancel up to 24 hours in advance for a full refund.
