El Squid Roe Cabo

Cabo San Lucas, Mexico



At a glance

Type
Price
$$$$ Inexpensive
Som alle dårlige ideer, kom det sent en natt i 1988 da Carlos Anderson bestilte en chalupa til og Billy bestilte en runde mezcal til. De trodde det ville være en god idé å forlate Carlos O'Brian's i Puerto Vallarta og flytte til ørkenen i Baja California Sur. Det var der de leide et forlatt lager og begynte det som nå er kjent som El Squid Roe. På en eller annen måte viste denne tilsynelatende 'dårlige' ideen seg å være strålende.

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